The mobile wood-burning oven
Successful at markets, at events, in catering and party service
Length: approx. 5 hours
Time: 10 a.m. - 3 p.m.
Seminar price: € 75. - per participant
Location: Heiligkreuztal Backdorf
Includes seminar documents
Seminar schedule:
- Welcome the seminar participants
- Introduction of the Häussler company
- Lighting the continuous wood-burning oven and the old German wood-burning oven
- Possibilities of appearing at markets with a wood-burning oven
- Producing and reworking the doughs
- Management and tour of the production facility
- Emptying and re-heating the oven
- Baking Swabian flatbreads and root breads
- Marketing options & closing discussion
Dates:
Currently no free dates, please contact us by phone
Register by phone with one of our master bakers:
Klaus Müller: 07371 • 9377-66
Stefan Leichtle: 07371 • 9377-51